CUVAS to Host International Session on Mycotoxin Threat, Dairy Cow Health & Food Safety
Global expert Prof. Johanna Fink-Gremmels will deliver key insights on mycotoxin toxicity, food safety, and mitigation strategies in dairy nutrition.
Thank you for reading this post, don't forget to subscribe!Event Highlights
- Organized by Department of Animal Nutrition, FAPT, CUVAS Bahawalpur
- Guest speaker: Prof. Johanna Fink-Gremmels (Utrecht University, Netherlands)
- Focus on mycotoxins in dairy feeds and practical mitigation strategies
- Free online session with certification
In a significant academic initiative, the Cholistan University of Veterinary and Animal Sciences (CUVAS), Bahawalpur is organizing an online session titled “Mycotoxin Threat: Effects on Dairy Cow Health & Food Safety; Practical Mitigation Strategies.”
The session will be delivered by internationally recognized expert Prof. Johanna Fink-Gremmels , known for her extensive work on mycotoxin-induced toxicity, toxin binders, and mitigation strategies.
Speaker Profile
- President, European Association for Veterinary Pharmacology & Toxicology
- Professor, Utrecht University, Netherlands
- Member, European Association of Animal Nutrition
- Director, Federal Institute of Nutrition & Food, Germany
Important Date & Time
📅 Date: April 22, 2026
🕚 Time: 11:30 AM (Pakistan Time)
Register Now
Limited seats available. Only registered participants will receive the joining link.
👉 Click Here to RegisterPatronage
Patron in Chief: Prof. Dr. M. Mazhar Ayaz – Vice Chancellor, CUVAS
Patron: Prof. Dr. Faiz-ul-Hassan – Dean, FAPT, CUVAS
For Further Information
Dr. M. Uzair Akhtar
VNV Insight
Mycotoxins remain a critical challenge for dairy productivity and food safety. Strengthening awareness and applying practical mitigation strategies can significantly improve feed efficiency and animal health outcomes.